Hunger a growing issue in tri-communities
The number of residents facing food security in the La Ronge area has increased in the last two years.
That’s according to Lac La Ronge Food Bank vice-president Warren Kelly, who explained if the non-profit had the logistics, volunteers would likely prepare up to 100 hampers every week.
Before COVID, the food bank put together between 60 or 70 hampers per week, but changes during the pandemic led to a reduced service of only 40. Kelly noted for years food bank clients arrived at the building to pick up their own hamper, but now all hampers are delivered to avoid creating a crowd.
“We used to give out hampers once every four weeks to the same person and now again, because of the demand and logistics and so on, it’s once every six weeks,” he added. “We set it at a maximum of 40 just because we don’t have resources to go beyond that. Like I said, I’m sure now with the price of food and so on it could be 80 or 100 requests if we did not have to cut it off.”


